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Masoor Dal
Masoor Dal

Masoor Dal

Price 74 INR/ Kilograms

Masoor Dal Specification

  • Cultivation Type
  • Common
  • Physical Form
  • Splited
  • Purity
  • High
  • Moisture (%)
  • Nil
  • Origin
  • India
 

Masoor Dal Trade Information

  • Minimum Order Quantity
  • 10000 Kilograms
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Masoor Dal

Masoor dal (Lens culinaris), also called red lentil, is a staple food in every Indian household. It is widely cultivated in warm, tropical and temperate zones for its edible and nutritious seeds.1 In addition, it is an important source of protein for the vegetarian population in developing countries. Masoor dal is red in colour; it is split masoor and does not have any skin. The whole masoor is brown in colour.

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